Terra Madre Salone del Gusto 2020 - Terra Madre

In the spotlight

Ceremonial bread of the dead

Something all cultures of the world have in common are our celebrations linked to the cycle of life: from birth to death. We’re headed for Calpulalpan in the state of Tlaxcala, where Yara Muñoz Castillo, a traditional cook of the San Felipe Sultepec community shows us how to prepare this ceremonial bread, and what it means.

Exhibitors View all

Do you want to be an exhibitor at Terra Madre Salone del Gusto?

Write to espositori@slowfood.it

Flagship events All events

Hundreds of opportunities to discuss and explore our food, our planet, our future

Hands in the dough: Tortelloni

Cooking Class

Terra Madre Brasil – Opening

Humans and trees: a paradox

Forum

The Urban food forest revolution

Forum

Rice: a food that grows in water

Forum

Event map Events All events

Key

Upcoming events

Physical

Digital

Past events

Physical

News All news

Format