Terra Madre starts on October 8 — a worldwide Slow Food festival to unite our food, our planet and our future. Physical and digital events run through April 2021

In the spotlight

The curtain comes down

The curtain comes down on the 13th edition of Terra Madre Salone del Gusto, the international festival organized by Slow Food, the City of Turin and the Piedmont Region. The event did not surrender in the face of the Covid-19 emergency; with a great spirit of resilience and revolutionized format it offered 205 days of physical and digital events organized by the Slow Food network and its partners in 75 countries around the world.

Do you want to be an exhibitor at Terra Madre Salone del Gusto?

Write to espositori@slowfood.it

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Hundreds of opportunities to discuss and explore our food, our planet, our future

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Selections of events and exhibitors organized by theme

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The top 10 videos of Terra Madre

23 April

A network for Savona Chinotto

20 April

The Vanguard of Sardinian Olive Oil

15 April

The rediscovery of trout

12 April

Youth on the land: Daniele and the Conio bean

6 April

Milk, rennet, salt, and all the flavor of alpine pastures

26 March

Birrificio Reggino: Craft Beer from Calabria

25 March

Rose syrup, and the aromas of Genoa

24 March

Celery is a serious issue

22 March

April highlights at Terra Madre

19 March

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