Sustainability projects promoted and supported by Lavazza together with coffee-producing communities in Honduras, Colombia, Peru, Brazil, India and Tanzania.
The story of each project is told here by experts from the Fondazione Lavazza to give a clear idea of the progress being made and objectives set in each country. During the workshop we’ll taste the different blends and origins of ¡Tierra! prepared both with a traditional Italian cafetière and as an espresso.
The workshop includes a guided tasting by the Lavazza team and entrance to Museo Lavazza: the museum may be visited an hour before the beginning of the workshop at Nuvola Lavazza, Via Bologna 32, Turin.
Event languages: IT, EN
Via Bologna, 32 - Torino (Italy)