Guided Tour

Discovering the oil of Campania with Master of Food

Country

Grottaminarda, Italy

Event local time

09:00

November 21st at 09:00 in your time zone

Ticketed event

 

Starting from a firsthand experience on the farm followed by online learning with a tasting kit which you will receive at home, this course on oil will tell you all about local producers, native cultivars and Italy’s immense olive-growing heritage.

 

 

A way of discovering virtuous local areas and production models, and agronomic and processing techniques that ensure protection of the landscape and the environment, but also of learning to find one’s bearings in the complex choice of the right oil for our daily diet, between nutritional benefits and use in the kitchen.

 

 

 

 

Dates

 

Farm experience: November 21, 9am-1pm  

 

First webinar: November 25, 2020 8.30pm

 

Second webinar: December 2, 2020 ore 8.30pm

 

 

 

Training farm

 

Azienda Maria Ianniciello

 

C/da Barricella, 65

 

Grottaminarda (AV)

 

Campania

 

(See on Google Maps)

 

 

 

Price

 

€95 Slow Food members, €105 non-members (inclusive of Slow Food membership card).

 

 

 

The price includes:

 

Guided tour of the farm and tasting with a Slow Food trainer

 

print copy of Guida agli extravergini (Extra Virgin Oil Guide, Slow Food Editore)

 

digital copy Master of Food oil lecture notes

 

1 tasting kit, which the participant may receive at home or collect during the oil farm experience, containing four 0.50 cl bottles of monocultivar extra virgin olive oil for the online lesson tastings

 

 

 

Master of Food farm experience organized by Slow Food trainer Angelo Lo Conte

 

9am – Meeting of participants

 

Guided excursion to a Slow Food Presidium olive grove to find out olive biodiversity.

 

Tour of an oil press/packaging workshop and explanation of the various production stages. 

 

Guided tasting of the Presidium extra virgin olive oil.

 

Presentation and tasting of typical local dishes paired with the oil.

 

1pm – Conclusions

 

 

To enroll: Master of Food oil Campania

Other info

Event languages: IT, EN

Event location: 
Campania - Grottaminarda, Azienda Maria Iannicello
Contrada Barricella, 65 - Grottaminarda (Italy)

Event tags

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