Slow Food Presidium Archive

Digital

From the Mediterranean diet to natural food

Conference

Jan 30th

Free event

Digital

Pasta, potatoes, seafood and saffron

How It's Made

Mar 12th

Free event

Digital

Slow Fish Caribe: sustainable management models in protected areas  

Forum

Mar 24th

Free event

Digital

Road to mountains – March 2021

Mar 11th

Free event

Digital

Road to mountains – march 2021

Mar 4th

Free event

Digital

Let it Bean! Acerra dente di morto bean meets its mayor

Mar 1st

Free event

Digital

Pasta with Acerra dente di morto beans

How It's Made

Mar 1st

Free event

Digital

Amaranth, food of warriors

Mar 9th

Free event

Digital

The metepantle system (milpa between magueyes)

Mar 13th

Free event

Digital

Garda’s flavours and knowledge: dinner at home with Federico Parolari and delivery of the Garda Box

Mar 1st

Ticketed event

Digital

Cooking with local chefs

Feb 24th

Free event

Digital

Territorial table: Cembra Valley

Feb 15th

Free event

Digital

What is sown in the field: the milpa

How It's Made

Feb 25th

Free event

Digital

The milpa in San Mateo Ozolco

Mar 6th

Free event

Digital

Let it Bean! Civita di Cascia roveja meets its mayor

Feb 8th

Free event

Digital

Slow Seed Summit

Feb 18th - Feb 28th

Free event

Digital

Civita di Cascia Roveja Tabbouleh

How It's Made

Feb 8th

Free event

Digital

Irpina salad with debittered olives

How It's Made

Feb 4th

Free event

Digital

Dois Riachões – The mini documentary international premiere

Feb 20th

Free event

Digital

Road to Mountains

Feb 25th

Free event

Digital

Road to mountains

Feb 4th

Free event

Digital

Roads to Mountains

Feb 18th

Free event

Digital

Road to Mountains

Feb 11th

Free event

Digital

Natural farmhouse Camembert

How It's Made

Jan 28th

Free event

Digital

Gloria McNish – The Black Crab of Providence: the future of a resource

Food Talk

Jan 28th

Free event

Digital

How to produce natural cheese

Training

Jan 25th

Free event

Digital

Online tasting of Slow Food Presidium cheeses

Feb 2nd

Ticketed event

Digital

Afroamerindian fish

How It's Made

Jan 19th

Free event

Digital

The path towards a good, clean and fair food certification

Forum

Dec 15th - Dec 15th

Free event

Bolzano, Italy

Slow Food Presidia Market

Oct 18th

Free event

Benevento, Italy

Benevento Earth Market celebrates Open Presidia Day

Oct 18th

Free event

Digital

Christmas greetings with the Slow Food Convivium network

Dec 22nd

Free event

Blancas, Spain

The importance of saffron in Teruel and Blancas

Oct 31st

Ticketed event

Digital

The things we have in common – A dialogue between Gigi Datome, Geppi Cucciari, Paolo Fresu and Giuseppe Cugusi

Dec 22nd

Free event

Vitoria-Gasteiz, Spain

Slow Food Presidia and Ark of Taste products of the Basque Country

Oct 29th

Free event

Digital

Slow Food on Tour #1 episode: tour of De Sophiahoeve farm

Oct 15th

Free event

Digital

Save biocultural diversity through the Ark of Taste

Conference

Oct 22nd

Free event

Berlin, Germany

Terra Madre Launch Germany: Biocultural Diversity is politics!

Oct 8th

Free event

Paris, France

Terra Madre week at Terroirs d’Avenir 

Oct 23rd - Nov 1st

Free event

Horn, Austria

Ark of Taste and Presidia at the Earth Market

Nov 14th

Free event

Roma, Italy

Terra Madre Christmas

Dec 19th - Dec 20th

Free event

Digital

We love the earth – we defend the future

Dec 16th

Free event

Mindo, Ecuador

Strengthening the Indigenous Terra Madre and Slow Food network in Ecuador

Dec 5th

Free event

Digital

Let it Bean! Lucca red bean meets its mayor

Dec 14th

Free event

Digital

Discover the Resilience Fund project – Fishermen of the Mediterranean Prud’homies

Dec 14th

Free event

Digital

From field to fork – Frantoiana soup with the Lucca Red Bean

How It's Made

Dec 14th

Free event

Digital

Ordinary practices or ‘good practices’ in agriculture?

Training

Dec 15th

Free event

Digital

Biodiversity and indigenous peoples: Slow Food projects and indigenous communities, part 1

Training

Nov 11th - Nov 13th

Free event

Digital

Terra Madre Olive: stories of peoples and landscape. What future?

Conference

Nov 26th

Free event

Digital

From farm to fork: the Cortereggio Piattella Bean

How It's Made

Dec 7th

Free event