Lupine coffee from Anterivo has a long tradition in this village located in the South Tyrolean mountains.
Formerly used as a coffee substitute in hard times, it is now revitalized as a professionally roasted coffee surogate. The unique and particular taste derives from the production exclusively from the native species Lupinus pilosus.
Harvesting the lupine coffee is pure handwork.
In addition to the classic coffee, will used its aroma to create other products, like beer and grappa.