The Cannarozzi Francesco Farm is located in Carpino, a small town on the slopes of the Gargano promontory where agriculture is the primary source of livelihood. This farm is managed by Francesco, a farmer for generations, who loves his work and puts great enthusiasm, dedication and professionalism into it.
The farm produces organic extra virgin olive oil and Fava di Carpino – Slow Food Presidium, the most typical Fava bean of the area.
“Farming looks awfully easy when your plow is a pencil and you are thousands of miles away from the field”.
Farming is the art of cultivating and knowing how to wait.