A story of passion with high and low fermentation, from the Venetian countryside: research, quality raw materials, hop testing. Elements that come together, always different, to give life to real beers, authentic flavors, artisan experiences.
We started with the brewery inside our country villa, in the Province of Padua, but now our productions are born in an industrial archeology building in the heart of Vicenza. History and tradition blend with the technology. Our beers are like the place where they come to life today, but also like the place that saw us take our first steps. Tastes of the past and ideas of today, genuine raw materials and cutting-edge machines, eyes focused on the world and heart always in the nearby fields.