Breeding Cabannina suckler cows in a semi-wild state.

Slow fattening, grass only.

 

AVAILABLE FOR SALE TO INDUSTRY PROFESSIONALS AND PROCESSORS.

Supported by

Contacts

Phone:3926338186

Info

Via Selaschi, 4
161041 Borzonasca (GE)
Italia

100% natural meat.

Fresh grass from the pastures of the Aveto Natural Park throughout the summer season and exclusively local hay in the winter months.

Last modified: 23 Jun 2021
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